Meeeeiii, milchreiis ❤️ I even can't remember when I ate that last time😔 I did it one time with mandl milch, but it was not so good 😔
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I didn't know it before I moved to Europe. As a Japanese I couldn't imagine cooking rice with sugar 😁 Mandel sounds good for me but ja, pity ... plant milk isn't easy when it's heated up same for soy. Barista milk may work?? I may try next time!