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RE: Antojos del lunes: preparando ovejo en coco. /Monday cravings: preparing sheep in coconut.

in Foodies Bee Hive • last year

Que rica la de borrego, me encanta la carne de borrego pero es rara de encontrar aquí, tu receta se ve riquisima!!

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         last year 

        Son un conjunto de sabores que todos juntos conforman tremendo plato.

        Saludos, me da gusto que le haya gustado.

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