I love cheesecake. My favorite is strawberry. I don't eat it often. I haven't made it at home, but I have made homemade keylime pie. I notice that you mentioned that you currently don't have a refrigerator or freezer.

How do you keep letover food not eaten that day? and when you harvest, how do you store up for the winter months to have veggies?

Thanks for sharing.

LADY