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RE: Tasty Lunch with the Best Ingredients: Fish Soup with Galunggong and Okra and a Crunchy Fried Fish

in Foodies Bee Hive • last month

Soups are the best!🤣 I love galunggong as well cos to me they’re easy to eat haha. I love them when they’re fried + have soy sauce and vinegar with tomatoes and onions on the side. Yummm

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         last month 

        Trueeeee! Especially if fried fish ulam tas fried rice or steamed rice, both are the best with it kasi no. Taob kaldero kapag ganito ulam eh ✨✨💃

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