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RE: BeerSaturday 406 - Märzen (Dunham)

in BEER • 29 days ago (edited)

I think it was brewed last year : "lagered for more than 60 days cold, with natural bubbling directly in the fermenter" (source Insta)

29 days ago in BEER by
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         29 days ago 

        Yeah, I guess they don't always brew it in March nowadays :)

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               29 days ago 

              Nope not in Quebec... but in Bavaria this must be the case as it's controlled.

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