Chorsu in Tashkent: Day 2, when your stomach takes the lead 🍉🔥

in Photography Lovers5 days ago (edited)

Hey everyone from Uzbekistan! 🇺🇿
8:30 AM, Tashkent.
We barely stepped out of the taxi, and the smells hit us hard: shashlik, fresh samsa, and something sweet like someone spilled honey into the air. Welcome to Chorsu — the city’s oldest market, where trade has been going on since the 10th century, and your appetite wakes up on its own.


🏛 What does Chorsu look like?

  • Giant dome made of concrete and sunshine.
  • Two floors of food, spices, and chaos.
  • Crowds, but not tourists — locals who know where the best plov is.

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🍴 Food stalls: what we devoured

DishVibePrice (UZS)
Lamb shashlikJuicy, fat dripping down your hands 🔥25,000
Plov with chickpeas & raisinsRice soaked in oil, just right30,000
Pumpkin samsaSweet-salty explosion 🤯8,000
Uzbek flatbreadBEST BREAD OF MY LIFE. Thin crust, soft inside, smells like childhood.5,000

I ate the flatbread with my hands, tearing off chunks. Photos can’t capture it, but trust me: this isn’t bread, it’s art. 😋

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🛍 What we bought on the second floor

Mom went full “gotta bring it all home” mode:

  • Samarkand pistachios – 3 kg
  • Honey-glazed almonds – 1 kg
  • Dried apricots – another 2 kg

The seller Abdulla (we’re already on a first-name basis) gave us a 20% discount and treated us to tea. He said: "For guests — always a discount."

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🎯 Chorsu life hacks

  1. Come hungry — food is 3x cheaper than in cafés.
  2. Haggle — but with a smile.
  3. Bring small change — cards aren’t accepted everywhere.
  4. Don’t photograph people without permission — but if you ask, they’ll let you try everything for free 😏

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Day summary:

  • Walked: 4 km around the market
  • Eaten: 3 types of plov + 2 flatbreads
  • Bought: 6 kg of nuts & dried fruits
  • Gained: +2 kg on the belly 😂

P.S. Tomorrow — Tashkent Central Park! Follow so you don’t miss it! 🚇

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I write my texts myself, correct mistakes and translate via ChatGPT (which is not a violation on Hive)!
All photos were taken by me personally - I am a beginner photographer, so I ask professionals not to judge strictly.


Thank you for sharing these moments with me! Until new stories and new holidays! ✌️


Camera 📷: Sony Alpha 7 IV full-frame
Lens 🔭: Sony FE 70-200mm F: 2.8 GM OSS II
Lens 🔭: Sony FE 90mm F2.8 Macro G OSS
Lens 🔭: Sony FE 20-70 mm F: 4 G
Processed 🛠: Lightroom

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photo by openai

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This region sure loves a good pomegranate themed anything

Oh yeah, I've seen pomegranate juicers everywhere. Incidentally, the pomegranate here is the most delicious. It's not as sweet as the Indian pomegranate, but I like the tartness better!
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You did have a great day and indeed a great experience.. brovs👋

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Beautiful market photos

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