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RE: Yellow currant or star cherry jam (2026) (Eng / Spn)

Hi @hindavi, it's so nice to hear from you! I've been a bit scattered lately, but here I am replying. These berries are very tart and delicious. I've pickled them with hot chili peppers and onions, and they're amazing, but it's been a while since I've made them. I think I'll do it with the next harvest (which is soon).

Thanks for stopping by, a big hug, and a wonderful and happy New Year to you too!