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RE: Coq Au Vin, A Classic French Cuisine

in Foodies Bee Hive • 13 days ago

your making me feel hungry LOL

Thanks for joining the Wednesday walk
Have a great day

13 days ago in Foodies Bee Hive by
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         13 days ago 

        It is my most favorite stew! I love its simplicity. The flavors are enhanced by the red wine reduction, similar to the Boeuf Bourguignon. I just have to share the recipe, although most of you may know it already!
        I love #wednesdaywalks @tattoodjay!
        I hope you are enjoying your day as well!
        !BBH
        !LADY
        !PIZZA 😍

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