
Hi my friends, how are you all? I hope you are all well and can continue your days as usual, and can enjoy the culinary delights that you like. Today I will make a dish that I really like, namely shrimp, shrimp stir-fried with green beans that I have liked for a long time, shrimp stir-fried with green beans tastes very delicious and sweet and savory.

Food that contains shrimp is definitely very tasty and sweet, when we cook vegetables that contain shrimp we no longer need to add other flavorings, just add shrimp and salt, in my opinion, because the shrimp itself will be the flavoring.
Try tasting vegetables by adding shrimp to them. I guarantee your vegetables will be tasty as if there is a flavoring, especially if you add shrimp to certain vegetables such as kale, green beans, and mustard greens. These are vegetables that I often combine with shrimp. In my opinion, these vegetables are very delicious if shrimp is added to them.

The shrimp that I added are small shrimp because in my opinion, when combined with vegetables, small to medium shrimp are delicious.
If you are curious about how I cook it, just click and follow the steps that I will share in my post today.
Materials used

100 grams of shrimp
8 green chilies
8 red chilies
5 bird's eye chilies
3 shallots
1 clove of garlic
1/2 tomato
Manufacturing procedure
First of all, I started cutting the green beans diagonally and also cutting the red chilies diagonally too.
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Red chilies, green chilies, shallots, garlic and tomatoes are ready to be chopped, next I sauté the shallots and garlic first
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After the onions are wilted, I add the chilies, then cook for a while and then add the shrimp
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After the shrimp is cooked, I add the green beans, salt and a little water, then I cook until the vegetables are cooked.
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RESULTS

This is the result, my favorite stir-fried green beans with shrimp is ready, and it tastes very delicious and savory, the level of doneness is just right.
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With a super savory vegetable taste, I think this vegetable is very suitable for our daily menu, eaten directly with warm rice, it will make us addicted to enjoying it, especially without adding any other flavoring because I don't add anything else other than salt.

Thank you 🙂🤗

About the Author
My real name is "Mariana" I am usually called Ryana, I come from Indonesia, my daily activities are working, cooking, taking care of the household, and also traveling, I really enjoy traveling with my husband and children. I also like enjoying culinary delights with my little family,Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, and see you in my next post and I also really hope for the support of all friends, so that what we want while we are here we can make it happen
All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630


















