Lunch with kale vegetable omelette

in Foodies Bee Hive2 days ago

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Hello friends of Fudis, how are you? I hope you are all well and can do beautiful activities as usual. Today I am at home alone because my child and mother have gone to the PANTE BAHAGIA tourist spot with my cousin's school bus group. I have been lying down at home because there are no activities today. I also have a day off from work, the plan is to just rest at home today, while my husband works and does not have a day off at all.

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My stomach was already feeling very hungry, so I finally left the room and went to the kitchen to eat rice. In the kitchen, there was only clear coconut milk soup that my mother cooked with chili paste in the morning, but then I saw that there were eggs in the refrigerator. I was going to make an egg omelet with water spinach like my mother had cooked before.

My mother really likes creating eggs with vegetables because according to her, eggs combined with vegetables will be a very suitable combination, namely a very complete combination of fiber and protein.

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And finally I took two eggs in the refrigerator and I took some kale, chilies and tomatoes, I cut them into small pieces, then I made an omelette, I made an omelette without using any oil at all because today I want to reduce the excess oil on my body.

This is the first time I've made this kangkung omelette at home and I hope the taste is just right, it looks like my lunch this time is really simple.


materials used


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2 eggs, several pieces of spinach leaves, half an onion, chilies to taste


manufacturing procedure


First


and I started to chop the water spinach and shallots into small pieces

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Second


Break and add 2 eggs, add kale and finely chopped onions. Don't forget to add salt to taste.

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Third


Next, put the eggs into the Teflon without adding oil, then heat until it becomes a kale omelette.

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RESULTS


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This is the result, my kale omelette is ready to be enjoyed with other side dishes. I added warm rice, boiled vegetables and a little chili sauce on a simple plate, because this is just for my lunch today.

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Today's lunch is very complete with carbohydrates, protein and fiber which is just right and is very suitable to be enjoyed perfectly at noon today.

The spicy taste of the chili sauce and the fat from the eggs and vegetables are a perfect combination.

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Thank you 🙂🤗




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About the Author

My real name is "Mariana" I am usually called Ryana, I come from Indonesia, my daily activities are working, cooking, taking care of the household, and also traveling, I really enjoy traveling with my husband and children. I also like enjoying culinary delights with my little family,Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, a BG w wnd see you in my next post and I also really hope for the support of all friends, so that what we want while we are here wes can make it happen



All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630



Welcome to my next post



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Yes, your article is very useful; all the ingredients are readily available in my community, hence, I will give it a try. Secondly, I love your hobby: travelling with your husband and children; keep it up, Mariana, for there's no better way to unwind.

Thank You.🙂

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Thank you @sirenahippie

That lunch looks really good—and very healthy. I really like vegetable omelets; I make them all the time. Best regards.

Greetings too, That means you are the same as me, I also really like online vegetables.