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RE: Masa básica para galletas | #FoodieMood | Esp-Eng

in Foodies Bee Hive5 days ago

I love how you details on how to cook thsi recipe and you got a clever idea of preparing in advance your ingredients.

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It's a good way to have cookies on hand. In fact, if you shape them into a tube, you can cut them and get delicious thin cookies. The cookie dough is stored in plastic wrap and refrigerated.