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RE: Surviving the Summer Heat with Tonjiru (pork miso soup) / 豚汁で夏を乗り切る

in Food & Culture • 3 days ago

It's not hard to make, but getting the ingredients might be difficult 😭😭

3 days ago in Food & Culture by
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         3 days ago 

        o.o im not a good cook kyo xd

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               3 days ago 

              😂

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