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josecarrerag in #hive-100067 • 2 hours ago
RE: Mi versión del ratatouille | Salsa base con el toque del ají [ES][EN]
Hay que repetir y agregar queso parmesano para dar un toque diferente.
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josecarrerag in #hive-100067 • 3 days ago
RE: Encurtido de rábano | Ideal para comer entre panes [ES][EN]
Esas hamburguesas de la guaireña con rábano eran lo máximo. De verdad que este vegetal aporta mucho a una hamburguesas sea crudo o encurtido.
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Gael Josser