#cookinghumour

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lizelle in #hive-120586 • 2 days ago
Crème Brûlée - the Wrong Way & the Right Way
Burnt cream is the direct translation of Crème Brûlée from French. Quite apt when my sister-in-law and I decided to make this delicious creamy desser
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Crème Brûlée - the Wrong Way & the Right Way