Hello friends, hope that all of you are healthy, efficient and living a happy and peaceful life.
So friends, as today was 2nd September and today was Labor Day and due to which we went to the office today but there was not much work in the office, so we came back to our room early in the evening today. Today we are in our room since around 4:00 pm. After that, as soon as I came to the room, I made tea and pakoras and I could not take a photo of it, but by evening I thought why not make something new for dinner today. Today for dinner, I made Jeera Aloo. I am going to tell you about the method of making Jeera Aloo and what all is there in it so that we can make Jeera Aloo, so let's start with what all is going to be used in it.
The ingredients that we need to make Jeera Aloo are as follows. 1.Potato
2.Cumin
3.Fenugreek
4.Garlic
5.Ginger
6.Green chilli
7.Turmeric
8.Coriander
9.Salt
10.Kitchen King Masala
11.Oil
So let us start with how I made it, the method of making it is as follows.
- Firstly, I took 4 to 5 medium sized potatoes, peeled them and cut them into cubes.
2.And after that I also kept finely chopped garlic, ginger and green chillies.
3.After that I put mustard oil in an iron pan; we mostly cook in iron pan because we get iron in the food in iron pan, that is why we mostly prefer to cook in iron pan, I poured some oil and till the oil gets hot till some smoke comes out of the oil, I let the oil boil and after that I added one spoon of cumin seeds and one spoon of musk in it and also added finely chopped ginger, garlic and green chillies, all these three things.
4.After that, I cooked some garlic and ginger a little and let them cook until some aroma came out, after that I added finely chopped potatoes in it and fried the potatoes in it for about 5 to 10 minutes.
5.After the potatoes were fried, I added a little salt to it and then whatever spices I had like turmeric, coriander, salt and kitchen spices to enhance the taste, I sprinkled all of it on top of it.
6.After that I kept them all in a light container and poured about half a glass of water over them and kept them in the gas stove to cook and after about 15-20 minutes our Jila Potato was cooked and ready.
So friends, your cumin potato is ready. I hope you liked this recipe my dear. If you liked the recipe here, then please comment.
Thank you
Click by me
Pixal 7a
Location almora uttrakhand
(INDIA)
