I love everybit of this. It's nokol a different kind of cabbage?
You are viewing a single comment's thread from:
Sort: Trending
Thank you! 😊 Yes, "nokol" might be referring to a local or regional variety of cabbage—or sometimes people use the term for Napa cabbage or Chinese cabbage, which has a softer texture and lighter leaves than regular cabbage. It's delicious in stir-fries and salads too!