RE: First Time Making Arafik Cake With Green Bean Filling

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lizelle in Plant Power (Vegan) • last year

Hi @nurfay, this looks so delicious! I must find out if I can get that leaf as I'd love to make this. Thank you for sharing it with us.

last year in Plant Power (Vegan) by lizelle

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nurfay last year

Perhaps you mean bakpao, you don't need to use banana leaves you can use greaseproof paper to coat them so they don't stick to the pan.

Thanks for stopping by!

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lizelle last year

I meant the pandan leaves you used in the filling. I assume that gives it flavour?

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nurfay last year

The mung bean jam, with the aroma of pandan is very appealing. And of course that's what gives this bread its flavor.

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