Hello friends 👋
Hope you all are well☺
Today is a cloudy and sunny day. The weather has changed and I think the monsoon has started because it was raining this week. My parents are not at home but my siblings are at home and they want to eat pakora. And persuading me to make it. I did not agree with it because the kitchen has a lot of heat. But they agreed with me. So let's make it for your siblings
Ingredient
Things | Quantity |
---|---|
Spinach | A bunch |
Potato | one in number |
Onion | one in number |
Salt | one and half tablespoon |
Red peper | Two tablespoon |
Dry Coriander | one tablespoon |
Cumin | one tablespoon |
Green chili | one in number |
Gram flour | Three spoon |
Water | half cup |
Oil | half cup |
Process
Step 1
Wash the spinach and chopped it
Step 2
Cut a onion
Step 3
Cut a potato
Step 4
Cut the green pepper. I took the only one because I have to make a very spicy pakora and this is the revenge of my siblings to enter me in the kitchen😁
Step 5
Add three tablespoons of gram flour
Step 6
Add one and a half teaspoon salt
Step 7
Put two tablespoons of red pepper
Step 8
Add a spoon of dry coriander
Step 9
Add a spoon of cumin
Step 10
Now add some water and mix it and make in a thin paste. It seems like
Step 1
Place half a cup of oil in a pan and let it warm
Step 12
When the oil is hot, then put the paste into the pan with a spoon and cook it for 5 to 10 minutes and replace its sides
Step 13
When it turns into a brown means that it is ready for it and turns into another thing
I make a heart with the sauce and color it. Now it is ready to eat
Take a bite taste it really is tasty 😋
- It's all about #creative-sunday