Snakehead Murrel Fish Recipe with Potatoes and Beans

semarekha in ASEAN HIVE COMMUNITY • last year

Friends, Happy Monday everyone.

Today started with a beautiful environment, since morning the sky was cloudy and the wind was cold in nature. Although the sun was present throughout the day but the sun was not very warm due to the cold air. As different regions of the country receive rainfall at different times, the presence of a beautiful and serene nest of nature is observed.

We've had dry weather here all day, light rain in the afternoon, lots of lightning in the sky, looks like it's going to be very stormy tonight. The power has gone out several times already, because we have power lines turned off during storms here for public safety reasons. So you understand that there are two kinds of fear now, one of storm and two of current going away.

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Still we had the chance to enjoy a nice time due to the cool air in nature, as the intensity of the heat for the past few days had greatly increased our suffering. From that point of view, the environment is a bit better now. Today with this beautiful atmosphere I will share a delicious recipe with you. I made the recipe with Snakehead murrel fish and served it with potatoes, beans and tomatoes.

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Recipe Ingredients-

Snakehead murrel fish
Beans
Potatoes
Tomatoes
Onions
Raw chilies
Coriander leaves
Turmeric powder
Chilli powder
Cumin powder
Coriander powder
Ginger garlic paste
salt
Oil.

Preparation phase-

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First I put a pan in the oven and heat the oil, then fry the onions lightly with some time.

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Then add all the spices including ginger garlic paste, add salt and then grind the spices with light water.

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Then I sliced the tomatoes, mixed them with the spices and grind them again.

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Then I cleaned the snakehead murrel fish, mixed it with spices and cooked it for some time and took the fish out again.

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Then I sliced the beans and potatoes, mixed them with the spices and added a little water for the broth.

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After some time I gave the lifted fishes and kept it covered for some time. Then I added raw chillies and coriander leaves and drained the broth and took it out for serving.

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Today's Snakehead Murrel Fish Potato, Bean and Tomato Recipe is ready to serve. The recipe is very tasty, any recipe with multiple vegetables tastes great.

All are my original photographs.

Thanks all.

@semarekha

I am a determined girl, I want to take myself to great heights. I know the challenge is tough, but I still want to go ahead and test my abilities. I don't want to lose before I lose, but I want to win through struggle. I love to write, I love to express my imagination.

#aseanhive #foodie #indiaunited #foodphotography #lifestyle #waiv #recipe

last year in ASEAN HIVE COMMUNITY by semarekha

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mdakash62 last year

Thank you very much for sharing the wonderful technique of cooking fish with us. With the combination of fish and beans, the amazing light scene makes the tomato more nutritious as it cooks. Fish has always been a very beneficial non-vegetarian food for the human body. Most of humanity lacks non-vegetarian food. Therefore, we provide health protection with complete satisfaction when we eat national food. Thank you so much for sharing the cooking photography with great captions. Excellently arranged the steps and gave everyone a taste of cooking with fascination.

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iamshane48788 last year

That’s a different way to cook fish and I’d love to try. It’s common here to deep fry the fish first and if the skin is brown, we set it aside. Then we sautéed the onion, garlic, spring onion and fish. Season with salt and pepper. Next are the steamed vegetables then serve.

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rafatrony last year

Dish is looking so tasty. And the decoration increased it even more.

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hivecurators last year

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asean.hive last year

Thanks for posting in the ASEAN Hive Community.

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