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RE: From Fry to Broth: Leftover Fish Soup with Horse Radish Leaves & Lemongrass

in ASEAN HIVE COMMUNITY • 3 months ago

Yum! 😍 Your post made me feel the cozy vibes already! Our food for tonight is Bas-uy (beef soup with veggies) so we're both team sabaw ngayong maulan na gabi ☔🍲 I love how you turned leftover fish into something healthy and comforting. Galing!

3 months ago in ASEAN HIVE COMMUNITY by
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         3 months ago 

        Wow! Parang magpinsan lang ulam natin sis. 😂

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