Especially in today's cooking, coconut is a great ingredient that will bring a fun taste. Along with the necessary spices used here and the milk, sugar and glue will make the pitha more beautiful and strong. Which is true, this energy will provide fun and tasty nutrition for the human body. We immerse ourselves in different cooking at different times. But there are some special dishes that are not done all the time. It's just a matter of finding a little time and free time.
To make the taste of cooking unparalleled, we all have to manage our different techniques and important times with patience. You know I like to cook different things at different times. Especially I like to cook my favorite vegetables. But making pitha is a whole hobby and it comes down to keeping the family happy. So without further ado, let's present some great ideas about today's recipe. Which really affects the taste with a great beauty. Of course, today's recipe will promote the care of the society. Because preparing a neat and clean kitchen is really a great job.
First, I prepared to clean a coconut that was close at hand. However, cleaning a coconut is really difficult and requires caution. You have to be very careful with the coconut.
Here I am, with great feeling, using a knife to peel the coconut. I have peeled the coconut shells and cleaned the upper scales thoroughly.
The act of splitting the coconut in two with a cracking sound was really fun. But I tried to split it evenly. Then I polished the coconuts beautifully with a coconut grinder with great feeling.
Here you can see the coconut shell is complete. However, I had to do this very carefully to make it smooth.
First of all, I put the spice ingredients in the pan. Then I put the coconut flakes in the pan. Then I mixed it well. I added milk powder as per the required ingredients. Later, it will be good again and it has a nice mixture.
Then, I soaked the plantains in hot water and made them into a paste. And
Here I have made the glues into a round long shape by lightly hardening them by applying a good amount of dry glue.
Then I prepared the pitha shape with great feeling using a pastry bag.
Later, with great feeling, I took the plastic lid and shaped it into a nice size round circle. The original design of this amazing poly pitha, the round circle, is ready.
Here I first placed the coconut ingredients in the middle. Then I took two small round shapes of pitha. I attached one on top of the other and pressed it all around to create different designs.
After that, I cleaned my hands thoroughly and checked the pithas one by one to see if there were any holes.
Then I heated it up with soybean oil with great feeling. I tried to fry the pithas with light heat. I fried them beautifully on both sides and upside down.
Later, I fried the pithas with great feeling and extracted the oil well. Let's follow the final step.
Finally, by completing all the steps with great feeling, I am sharing this different styling Puli Pita recipe tutorial with all of you. Especially coconut pithas are really fun. But this pitha is unique among the new recipes you can make to bring a smile to the faces of your family. We know that everyone in the family loves to eat pitha. So, you will enjoy today's recipe with joy and cook it for your family. Our health increases with the health of the family.
🔵Cloves as much
🔵Cinnamon as much
🔵Cardamom 2/3 pods
🔵Sugar 150 grams
🔵Powdered milk 50 grams
🔵Coconut 180 grams
🔵Soybean oil 300 grams
🔵Gluta 300 grams
Here I have shown a selfie with this amazing Pulipita recipe with a different design.
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