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RE: Using the garden abundance for making pesto

in HiveGarden • 3 months ago

Really so cool, that's what it likes to have a garden at home. You'll have a safe to eat ingredients from your very own garden. UwU. By the way I haven't really tried pesto in whole life, i'm sure, even my family haven't tried that yet. I'm so curious how it taste. And aside from pasta, where do we use Pesto?

3 months ago in HiveGarden by
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         3 months ago 

        As you say, it is fantastic on pasta. But also as a little drizzle on something like mozzerella or other cheeses.

        It comes from the italian kitchen :)

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