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RE: Homemade apple cider

in Foodies Bee Hivelast year (edited)

Life is a never-ending learning process 😉.
Soft cider - hard cider = never heard of it.
I would have called your version reduced apple juice (with spice).
Can you tell me why it's still cloudy after pasteurisation?
Thank you for the wishes in relation to my cellar. 😊