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RE: Sausage Satay with Fried Potatoes

in Foodies Bee Hive5 days ago

The ingredients are easy to find and the preparation looks fun. I'm impressed by how similar this dish is to the shrimp meatballs sold at a Cantonese restaurant in my city. They are meatballs with “fried cubes” stuck to them, and I never knew what they were or what they were made of. Now I know that they are probably small cubes of potato coated in batter. Great!

I hope you had a wonderful holiday with your family ✨