This recipe is from my childhood. When I was a little girl, I adored such baking rolls, and we often made them.
When I saw this recipe some days ago, I remembered it and wanted to cook them again, though more than 20 years passed.
This time my son was cooking them with me, so it's connection of generations;)
We took:
cottage cheese - 400g
egg - 1 pc
coconut butter - 80g
whole wheat and corn flour - 200-250g
some sugar substitute
some baking soda
We mixed all ingredients and made dough. My son likes to deal with it cause it's like modelling clay;)
Then we made a thin circle, cut it into pieces and rolled them carefully.
Ready!
15 min of baking was enough for these fast tasty cookies for dessert.
