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RE: A Haunting Flavor From Bangkok

in Foodies Bee Hive • last year

This Thai dessert looks so sweet and good, and I like the most that instead of using plastic molders it was the banana was used and its totally safe and natural.

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         last year 

        😊 Yes, besides I don't think this dessert would do well with plastic holder, banana/pandan leaves works best and they also add extra aroma to it as well.

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