Wishing all my dear friends a very wonderful day.
A fried egg recipe is one of the simplest and most comforting dishes that can be prepared in just a few minutes. Using basic ingredients found in every kitchen, this dish is perfect for a quick breakfast, a light meal, or even as a side dish served with rice or bread. Its soft texture and warm flavors make it a favorite for people of all ages. Let’s take a look at how to prepare it easily.

Materials Used.

2 Egg.
Salt to taste.
1 Teaspoon of chili powder.
1/2 Teaspoon of Pepper powder.
A finely chopped onion.
1/2 Teaspoon of Mustard seed.
1 Tablespoon tomato sauce.
Some coconut oil.
A finely chopped onion.
A little chopped garlic.
A few green chilies
curry leaves.

The cooking process as follows.

Now, let’s get ready to prepare this dish. First, take a bowl and crack the eggs into it. Add a pinch of salt and some pepper powder, then beat well.

Next, take a pan and place it on the stove. Add a little coconut oil, and once the oil is heated, pour in the egg mixture. Break it into pieces as shown while cooking.

Now, add about one tablespoon of coconut oil to the same pan. Once the oil is heated, add the onions, garlic, chopped green chilies, and chili powder. Fry until they turn golden in color.

Next, add the egg pieces and tomato sauce, and mix well. Then remove it from the heat.

This simple fried egg dish shows how humble ingredients can be transformed into something truly satisfying. Whether enjoyed on its own or paired with other dishes, it brings comfort, nourishment, and a homely warmth to the table. Easy to prepare and always delicious, it is a recipe worth returning to again and again.
I’ll take my leave for today. Wishing you all a wonderful day.