This time I will invite you to prepare one of the simple recipes made from shrimp with grated coconut seasoning. Uniquely, I steamed this dish with banana leaves to give it a very different aroma.
Grated Coconut Steamed Shrimp with Seasoning
Curious about the recipe, let's take a look at the step-by-step preparation.
Ingredients
100 gram shredded coconut
3 lime leaves
1 tablespoon butter
2 cloves of shallots
6 cayenne peppers
2 curly red peppers
3 cm turmeric
1 hazelnut
Making Procedure
![]() | ![]() | ![]() |
---|
![]() | ![]() | ![]() |
---|
![]() | ![]() | ![]() |
---|
![]() | ![]() | ![]() |
---|
![]() | ![]() | ![]() |
---|
![]() | ![]() | ![]() |
---|
Result
Serve the seasoned steamed shrimp in your favorite serving container, I enjoy this with hot steamed rice. Look at the beautiful result, just like the appearance, the taste is also very good. The spice blend of shredded coconut wrapped in banana leaves adds a wonderful result. The all-natural blend tastes so good I love it all.
![]() | ![]() | ![]() |
---|
Serving it for lunch with warm rice and vegetable soup is super. The savory, natural sweetness of the shrimp is so perfect umami I really like the taste. Moreover, there is a touch of spicy and special spices that make it even more flavorful, everything is perfect. The citrus leaves also add an amazing impression, the aroma can't lie it's just right.
About The Author
Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!