
Hello friends, I hope you are doing well. Welcome to my new recipe post. Actually, I have been making fish recipes for several days. I really like eating fish. Our local fish are very good and they are available at a very cheap price in our country. However, I caught fish with a spear.
I got quite a lot of fish yesterday, which is why I cooked these small fish today. They taste very delicious, especially if they are cooked with potatoes. However, our country's cuisine is very spicy. A lot of spices are used. Anyway, today I am making this recipe for you, I hope you like it.
Ingredients π
- Medium size fish β 5
 - Potato (chopped) β Β½ kg
 - Onion β As much (sliced)
 - Garlic paste β 1 tablespoon
 - Ginger paste β 1 tablespoon
 - Turmeric powder β 1 teaspoon
 - Coriander powder β 1 teaspoon
 - Cumin powder β Β½ teaspoon
 - Salt β as per taste
 - Oil β As much
 - Water β as required
 - Green chillies β 5/6
 - Fenugreek leaves β a little (for garnish)
 
step -1
![]()  | ![]()  | 
|---|
First, I took some green chilies and then I mashed them. I like cooking these curries with green chilies very much. It can be seen that the spicy taste remains in the curries. Anyway, after mashing them well, I added some water to them.
step -2
![]()  | ![]()  | 
|---|
![]()  | ![]()  | 
|---|
Then I chopped some onions with the mashed green chili paste. Then I started mashing them again. Then I added some more spices. Then I added some more garlic to them. Then I mashed them all again. Then I took some fish and along with it some grated potatoes.
step -3
![]()  | ![]()  | 
|---|
![]()  | ![]()  | 
|---|
Then I added turmeric powder to the grated potatoes. Salt powder. I also added the spice paste. Then I mixed them well with my hands.
step -4
![]()  | ![]()  | 
|---|
Then I put my small fish on them and then I mixed them well again. If it is not mixed well then it will definitely be bad to eat. The spices must reach inside it.
step -5
![]()  | ![]()  | 
|---|
Then I took water and added enough water. Then I put my curry on the stove. After ten minutes of cooking, I opened the lid again and added some water and cooked it for another ten minutes.
step -6


Finally my beautiful recipe was ready. I brought some sajan leaves from outside. Then I decorated them nicely. I hope you will like this recipe post of mine.

| Divce | realmi c67 | 
|---|---|
| Photographer | @nahid43 | 
Kind Regards














