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RE: Let's prepare a delicious devilled from tuna fish.

in Foodies Bee Hive • last year

It's a beautifully presented dish. I love tuna and the spices you've chosen; a Venezuelan would never think about using cinnamon and fish in the same dish; I'm so curious. I think I'd enjoy this so much 😁

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         last year 

        Thank you for your kind words. Thank you! The combination of tuna and spices, including a touch of cinnamon, brings a unique and delicious twist to the recipe. 😊

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