[ESP/ENG] Preparing a delicious ground beef stew as my son's favorite dish.

in Foodies Bee Hivelast month

Un saludo cordial para todos mis queridos amigos amantes de la comida y el buen sabor hecho, de mi familia mis hijos disfrutan mucho la preparación de la carne molida es por ello que el día de hoy les voy a presentar este platillo creo que para ellos una forma de consumir carne sin tener que masticar tan frecuentemente o generar de repente incomodidad prefieren más la carne de esta manera, por lo tanto siendo un platillo delicioso y consumido en casa les estaré compartiendo la receta.

A warm greeting to all my dear friends who love food and good taste. My children and I really enjoy preparing ground beef, so today I'm going to share this dish with you. I think it's a way for them to eat meat without having to chew so often or experience any discomfort. They prefer meat this way, so since it's a delicious dish that we enjoy at home, I'll be sharing the recipe with you.


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Ingredientes: 500 gramos carne molida, 1/2 pimentón, ajo porro, cebollín, 1/2 cebolla, color, ajo en polvo, adobo, aceite.

Ingredients: 500 grams ground meat, 1/2 bell pepper, leek, spring onion, 1/2 onion, color, garlic powder, marinade, oil.


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Luego de lavar muy bien los aliños los picos en trozos medianos tanto el pimentón, la cebolla, ajo porro, cebollín, los llevó a la licuadora con un poquito de agua a licuar obteniendo una mezcla de color verde.

After thoroughly washing the seasonings, the peppers, onion, leek, and scallion were chopped into medium-sized pieces and placed in a blender with a little water to blend, obtaining a green mixture.


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Un caldero agregamos nuestra mezcla con un toque de aceite, incorporamos la carne ya que la tenía refrigerada y no me había dado tiempo a descongelar, la puse a cocinar a fuego bajo para que la carne se fuera desintegrando poco a poco, luego procede a sazonar con un poco de sal, adobo, ajo en polvo y color.

In a pot, we added our mixture with a touch of oil, then added the meat since it was refrigerated and I hadn't had time to defrost it. I cooked it over low heat so that the meat would gradually break down, then proceeded to season it with a little salt, adobo, garlic powder and color.


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Dejamos cocinar por unos 30 minutos de esta manera tengo una deliciosa carne molida guisada, la cual acompañé con espaguetis plátano sancochado y la tradicional salsa de tomate y mayonesa haciendo un platillo delicioso para disfrutar un almuerzo en familia.

We let it cook for about 30 minutes; this way I have a delicious stewed ground beef, which I accompanied with spaghetti, boiled plantain, and the traditional tomato and mayonnaise sauce, making a delicious dish to enjoy a family lunch.


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Gracias por leerme y su valioso apoyo.
Las fotos son de mi autoria @mariaser
Traducido con Deepl traductor

Thank you for reading me and your valuable support.
The photos are by me @mariaser
Translated with Deepl translator

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As I see the dish I can bet it's your son favourite dish Looks really super yummy 😋😍

It's definitely his favorite 😜