Indeed! A lot of American recipe uses cup and back in the day, I even purchased different cups just to cater to those recipe haha but these days, I ditch all those cups and relied on scale. If there's a 1/2 tbsp these days that's translates as 3g 😃 and that improves my baked goods by a lot. It's probably something that shouldn't be a secret but they really need to stop using the cups as measurements.
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