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RE: Blue Scad Mackerel in Sour Soup with Sweet Potato Leaves (quick and easy cooking)

in Foodies Bee Hive • 2 years ago

That one is pretty simple! I usually cook mackerel with lots of spicy sauces. It's my first time seeing it made that way.

2 years ago in Foodies Bee Hive by
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         2 years ago 

        Oh yes, I like its simplicity too, and the soup is surprisingly tasty. Thank you for checking out my blog 😊

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