Hello Dear Hiveans! How are you doing in this community ?
Today I wanna share to you one of my favorite dish which served during my dinner- The Boiled Pork Soup.
Today I planned to make this soup because the weather is cold due to low pressure, typhoon Quedan is coming and will enter into Philippine Area of Responsibility so my town is experiencing a lot of heavy rainfall. So this pork broth soup is a perfect match for the cold weather today.
Here are the ingredients used during my cooking of this recipe.
1/2 kilo of meat(ribs portion)
1clove garlic
1pc onion
1pc of ginger (cut into strips)
Cabbage or petchay(depending on how much will you used)
1/4 kilo of sliced kalabasa
1piece of chayote(sliced)
Salt and pepper to taste
Broth cubes(to add taste to the soup)
The step by step procedures are as follows:Wash thoroughly the pork and remove it's fats.
First is to prepare all the cut and sliced vegetables and spices.
Next is to saute the onions,garlic and ginger in a pan over a medium of heat.
Add up the pork ribs together with the sauteed spices.Stir it gently and sprinkle a little bit of salt
After stirring it and mixing it to spices,it's better that before you will up some water see to it that the spices that were sauteed released it aroma.This time you can add a little water for your pork broth soup.
Add water that's enough for the whole family
After adding up some water,add the vegetables alternately like the sliced chayote and squash.Kids will surely loved the vegetables added onto pork broth soup.
Slightly mixed it the vegetables thoroughly and cover it.Wait for a minute or until the pork will be tender and vegetables will be cooked.
And when it boils and being checked if it's cooked.Add the leafy vegetables (cabbage or petchay to complete the recipe).
Simmer this for another minute.
Seasoned it salt and pepper to taste.Or you can a broth cubes (optional)to taste the soup better.
There you go!It's cooked and can be served to the whole family.Place it in a bowl and served hot.Its ready to dine in.
And it's ready to serve.Enjoy eating!
This would be all for today!Hope to see you in my next blog journey.
Keepsafe everyone.
The lead picture is edited using canva app.
