You are viewing a single comment's thread from:

RE: Special Lunch For the Oldies: Tasty and Healthy Chicken Tinola with Green Papaya and Malunggay Leaves

in Foodies Bee Hive • 7 months ago

Using chayote in chicken tinola like a delicious twist! 😊 But mixing things up is great.

7 months ago in Foodies Bee Hive by
100%
    -100%

      Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

      • Disagreement on rewards
      • Fraud or plagiarism
      • Hate speech or trolling
      • Miscategorized content or spam

      Submit
      0.00 FOODIE
        1 vote
        Reply 1
        Sort:  
      • Trending
        • [-]
         7 months ago 

        Yep, chayote is the best in Tinola seriously.

        100%
          -100%

            Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

            • Disagreement on rewards
            • Fraud or plagiarism
            • Hate speech or trolling
            • Miscategorized content or spam

            Submit
            0.00 FOODIE
              Reply