Hi @kimberlinhh
This post is very inaccurate: You need to indicate the quantities, because users will have no idea how to make the sourdough.
On the other hand, it is a mistake to say that you can use any water, since ideally it should be boiled or filtered water, and never water with chlorine.
Ideally, you would include the quantities of ingredients and servings in your next posts, and although there are flexible recipes, you must always offer readers a frame of reference.
We recommend you read these posts: