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RE: Sauteed Mung Bean Sprouts For Breakfast

in Foodies Bee Hive • 2 years ago

In my version, we waiting the sprouts are longer 😊

Easy, healthy, and yummy as well 😊

2 years ago in Foodies Bee Hive by
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         2 years ago 

        I also use them if there's none available. More often than not, it is used for our vegetables spring rolls.

        Super yummy indeed packed with nutrients and protein ( plus it is cheap)

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