Hello all Bloggers
Hi guys...! How are you all, I hope you all are well.
Today my in this blog I will share with you guys a new recipe.
Last time I shared the recipe of Garlic & Cumin Potatoes, I am happy you all liked my recipe and gave me great feedback. 😍
Today I am going to share with you guys the recipe of Garlic-Cumin Pumpkin Sauté.
Let's see how I made it.
Ingredients
- Pumpkin ( 400 grams )
- Oil ( 1 cup )
- Cream ( 1 cup )
- Cumin seeds ( 1 sp )
- Onion ( 150 grams )
- Garlic Paste ( 2 sp )
- Tomato ( 100 grams )
- Salt, turmeric & red pepper ( according to taste )
- Cumin & Coriander powder ( 1 sp )
- Green Chillies ( 2 )
- Fresh Green Coriander ( handful )
Process
Guys, so far I have shared most of the recipes with you, so today I am going to share a new dish with you guys.
So, without wasting time, I will tell you how to make it.
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First, I took two pumpkins, cut them into cubes, then added ground red chili and turmeric and mixed them well.
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Now I put some oil in a pan to grease it.
Then I put the pumpkin cubes in it and sautéed them on low heat.
Now I poured the cooking oil into a separate pot.
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I added cumin seeds to it and then added the garlic paste.
When it turned brown, I also added chopped onions to it.
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Now I added chili flakes, salt and turmeric to it, then I added tomatoes to it, after frying for some time, now I added sautéed pumpkin to it.
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After roasting the pumpkin for a while, I added fresh cream to it and cooked it for a while.
Then I added cumin and coriander powder to it and also finely chopped green chilies.
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Finally, I sprinkled fresh coriander on top and mixed it, and this is my garlic-cumin pumpkin Sauté.
Simple yet flavorful, this rustic preparation highlights the beauty of humble ingredients, turning pumpkin into a deliciously creamy and satisfying dish full of homestyle warmth.
Final Look:
This comforting homemade dish features tender pumpkin slowly stirred on low heat to bring out its natural sweetness and soft texture.
Fragrant cumin seeds and freshly sautéed garlic add a warm, aromatic depth, while a final touch of fresh homemade cream creates a rich and silky finish.
I hope you all like my recipe. I will wait for your comments. Now we will meet in the next post with a new recipe. Until then, Good Bye...🤗
