The Corn Chaat Recipe

in Hive Food10 days ago (edited)

Hi foodies!
You y'all are well and today I am here to share and a quick and amazing recipe. These days Iam trying to eat healthy and today's recipe is going to be about how to make corn chaat. When I used to do night shift at my previous company, I remember eating corn chaat there for the first time at the office canteen and to be honest it was made up of very simple and basic ingredients but it tasted heavenly. I have eaten corn chaat outside as well but I didn't got the same test so I reached out to my old colleague and told her to ask the recipe from the people at canteen. I prepared corn chaat every weekend, I never got the same taste, after knowing the recipe I was surprised because the only spice I was missing was "pani puri masala" and literally it does make a huge difference. So in this blog I will teach you how to make corn chat recipe with very basic and simple ingredients easily at home.

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Ingredients

25 grams Corn
1 tps Salt
1 tps Dry mango powder
1 tps Pani Puri powder
1/2 Tomato
1/2 Onions
1/2 Lemon

This quantity is enough to for a single person.

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This is amount of corn that I am going to use and I bought them from Sabzi Mandi last evening.

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First thing first wash them properly and then then add them to boiling water for around 15 minutes. All they will become more tasty and soft.

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This is our look after 10 minutes of boiling, the boiled corns are tastier and sweeter than the raw one cause boiling helps to release the natural sweetness of the corn by breaking down the starch. Also boiling helps to any bacteria or fungi present on the surface.

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Now it's time to chop some onion and tomato.

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Mix, it well with the boin corn add some salt panipuri masala and dry mango powder to it.

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Mix it was for 2 to 3 minutes and it's time to squeeze some lemon on it.

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And this is the final result. Eating corn is healthy cause its region fibre and vitamins it's good for your muscles and provide quick energy. According to me this is quick and the easiest way to prepare corn chaat and according to me the magic masala that goes in it is pani puri masala. In India you can find it everywhere but yeah I am not aware how is it available outside the nation. And to just give more insights pani puri is a most love and enjoyed street food and it as different names to it as well such as golgappa and puchka. These are crispy balls and filled with Pani and potatoes onions and different chutneys. Share a blog regarding the recipe of pani puri is the link in case you want to prepare it.

https://hive.blog/hive-120586/@jahanvirawat/my-attempt-to-prapare-the-most-loved-street-food-in-india-pani-puri

Thank you so much for your time.
See you soon.

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Waah!
Easy and delicious 😋

Thank you so much 💓

Really as simple recipe with few ingredients, I like it 😁😁

Thank you so much.

Es algo así cómo una ensalada, y se ve muy buena!

Me encantan las ensaladas.

Sí, una versión saludable de ensalada.

Really it's healthy and good food thank you so much for share your recipe creativity

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This is such a nostalgic post! Thanks for sharing the recipe, I’m excited to try it out this weekend!

NICE