Flavoured Rice with leftover Rice 🍚

in Hive Food20 hours ago

Namaste 🇮🇳🙏🏻


Hello Friends, How are you all ?? Wishing you all happy and prosperous life Ahead.

Today i would like to share the recipe of Flavoured Rice with Leftover Rice handy recipe to finish leftover rice from the previous day, you can serve this rice during Lunch/dinner with your favourite flavoured Curd or Yogurt. There are many ways to make flavored rice. It all depends on your preference—what vegetables or spices you want to add is entirely up to you. But yeah, it turns leftover rice into something super yummy and delicious! It's a common problem among Indians to have leftover rice, which nobody wants to eat stale. However, when I temper it with spices and veggies, everyone at home loves it—to the point that we even run out of rice! So, you should definitely try this recipe; you'll surely love it.

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Timming 🕡


Preparation Time5 Minutes
Cooking Time15 Minutes
CuisineIndian
CourseLunch/Dinner
Serving3-4 Person

Ingredients 📃


• Leftover Cooked Rice.
• 3 tbsp of Ghee.
• 1 Chopped Onion.
• 1 Chopped Carrot.
• 4-6 Chopped cloves.
• ½ tbsp of cumin.
• Pinch of asafoetida.
• ½ cup of Boiled Sweet Corns.
• 2 Slit Green Chilli.
• ½ tbsp of Red Chilli powder.
• ½ tbsp of soya Sauce.
• 1 tbsp of Tomato sauce.
• 1 sachet of Ching chinese masala.
• Salt to taste.

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Process 👨🏻‍🍳


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firstly, in a kadai/pan heat 2 tbsp ghee, splutter cumin, asafoetida and garlic, saute untill it get aromatic.

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Now add chopped onion, boiled corn, and carrots. No need to overcook, as the crunchy texture of the vegetables tastes great with the rice.

Note: You can add your favorite vegetables to this, like boiled mushrooms, peas, tomatoes, or whatever you prefer. I had a bit less material on hand, so I added fewer ingredients.

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Now, turn the heat to low,as high heat might burn the spices, add salt, chili powder, spices, and soy sauce and saute well making sure the spices are well combined.

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Now, add your leftover or refrigerated rice into this and sauté gently so the grains don't break.

Note: I have used leftover rice here. If you want, you can also boil fresh rice as usual and use it here.

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cover and simmer for 5 minutes or until the flavours are well absorbed.

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Your flavoured Rice is ready to serve, enjoy it with cucumber raita or Yogurt depending on your choice.

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It's Delicious and easy to cook recipe, try it. 'm sure you are gonna love it. Try this recipe and let me know how it is. For more indian cuisine stay connected to my blogs.

Don't share my posts or pictures in any other platform without my Permission

Thankyou ✌🏻

@garg

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Curated by bhattg

I'm a big fan of rice and of recycling food nice recipe ❤️❤️