Namaste 🇮🇳🙏🏻
Hello Friends, How are you all ?? Wishing you all happy and prosperous life Ahead.
Today i would like to share the recipe of Crispy Aloo Masala sandwich in which boiled potatoes coated with Indian spices then stuffed between the bread slices which is ideal for breakfast/evening snacks. There are huge way of making sandwiches but today i would like to share sandwich with aroma & flavour of india spices. The aloo sandwich is one such recipe prepared with simple aloo masala. The sandwiches is prepared in my house atleast once in a week with always with different style & Flavours. But the best part of this recipe is, that it can be prepared with leftover cooked aloo masala used for in your meal.
Timing 🕑
| Preparation Time | 5 Min |
|---|---|
| Cooking Time | 10-12 Min |
| Course | Snacks |
| cuisine | Indian |
| Serving | 3 Person |
Ingredients📃
• 8 Slices of Bread Slices.
• 3-4 Boiled potatoes.
• 4 tbsp of Green Chutney.
• 2 tbsp of Schezwan Garlic Chutney.
• 4 tbsp of oil.
• 1 tbsp of cumin seeds.
• Pinch of Asafoetida.
• 2 Chopped Tomatoes.
• Few curry leaves.
• 2 chopped Green chilli(optional).
• 1/2 tbsp of Turmeric Powder.
• 1/2 tbsp of Red chilli powder.
• Salt to taste.
• Butter for Toasting Sandwich.
Process 👨🏻🍳
Heat the kadai or pan, to roast make aloo(potatoes) masala.
Heat the oil, add the cumin seeds & asafoetida. wait untill it start crackling.
then add curry leaves, chopped tomatoes.
on low flames, add all the indian spices mentioned above one after the another. Cooked the Tomatoes untill it get soft.
Now the mashed boiled potatoes, mix it well so that masala get well coated with the boiled potatoes.
on medium flame,let it roast for 2 minutes for make more delicious. Now your Aloo masala stuffing is ready.
Now on slice of bread spread the green chutney on slices,and Schezwan sauce on the another slices.
now keep the aloo masala stuffing in between the slices. Close the sandwich and toast to golden brown. Keep the same process.
grease the toaster with butter, put the sandwich inside it. I used the electronic griller toaster, in which less butter is used, it has auto-cut feature, which is really helpful.
Toast both sides until the sandwich turns golden brown and crispy.
Serve the Crispy Hot Aloo Masala Sandwich with green chutney or Tomato Sauce, best time to enjoy during Snacks time with Hot Tea.
It's Delicious and easy to cook recipe, try it. 'm sure you are gonna love it. Try this recipe and let me know how it is. For more indian cuisine stay connected to my blogs.
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Thankyou 😄😃
@gargi
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