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RE: Bread cake with raisins | Torta de pan con pasas

in Hive Food • 3 years ago

La consistencia es un poquito más dura que el quesillo, y sí, la receta lleva ron pero a mi en lo personal no me gustan los postres con licor. Igual quedó muy buena🥹❤️

3 years ago in Hive Food by
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