Brewing at our level of equipment and production has a lot to it. Starting out brewing is relatively simple. Boil a can of malt that comes in a kit with some sugar and water, add yeast and ferment a week. Drain the top 90% of it out and wait another week. Pour that into bottles with a little corn sugar and drink after a couple days!
Ya man you would be surprised. I can tell you what I know to demystify it.
A good place to start is to find a Cooper's kits somewhere near you. https://www.cooperskits.ca/products/european-lager-coopers-beer-kit They are available everywhere.
It is a can of malt and light hops you boil into a big pot and add a kilo of corn sugar (dextrose) and add the packet of brewers yeast included. Find yourself a carboy or fermentation.
https://www.northernbrewer.com/collections/carboys-jugs/products/5-gallon-secondary-glass-fermenter-kit again, should be globally available.
Then you need some bottles.
Hit me up if you decide to try and youtube videos are not answering your questions!