PostsCommentsbemier in #hive-120586 • 6 hours agoRE: Kısır – A Vegan-Friendly Turkish Classic (En-Tr)Good luck with this one! It will be delicious for sure. Btw if your lemons are sour, add just one, not 2.bemier in Hive Power • 4 days agoRE: Poğaça en VenezuelaHello! I'm happy that you tried the Poğaça and liked it. It looks good and I bet it turned out good like you said. I think around Mediterranean countries, you cannot go round…bemier in #hive-120586 • 7 days agoRE: Golden Bites: A Simple, Timeless Poğaça (En-Tr)I don't think this is one's origin is Turkish but Poğaça is pretty common in here. I said pastry just because there is no equivalent that I know. If you know, and would tell…bemier in #hive-120586 • 7 days agoRE: Golden Bites: A Simple, Timeless Poğaça (En-Tr)Its name is Poğaça in Turkish. This is one of the varieties. Usually we don't put pepper in it. Also, we don't put the olives like this is too.bemier in #hive-188753 • 13 days agoRE: Hot Days & Syrupy Bites: My First Taste of Proper Indian Food (Tr-En)thank you so much. I hope so.bemier in #hive-120586 • 29 days agoRE: Making Lutenitsa (The Best Sauce for Breakfast) (En-Tr)We have that too. In fact the extras I have talked about are for that one (Ikra) Maybe I should have put the picture of that too. Thank you.
